Canada’s fast food chain is dishing out an all-American classic.
For the first time, Tim Hortons has added hamburgers to its menu, but there’s a catch — they’re not made from meat.
Opting to serve the plant-based Beyond Meat burgers instead, Tims is the latest corporate entity to jump onto the meatless burger gravy train.
As a greater number of consumers look at incorporating a more plant-based diet into their routine, we asked who among us has tried skipping the beef in a favour of a meat-free option?