Coquitlam culinary arts student Tyson Gee is one of several cooks from the Vancouver Community College culinary arts program that prepared Prince William and Catherine's first dinner in Canada.
The 23-year-old Gee joined fellow foodies Jasper Cruickshank of Vancouver and Arielle Schwab of Abbotsford in preparing the meal, which was served in the garden at Government House in Ottawa on Thursday.
