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Bagels and lox. Kugel. Babka. To break the Yom Kippur fast, think made-ahead food, and lots of it
The Jewish holiday of Yom Kippur , which begins this year on Sunday evening (Sept. 25), is a solemn 25 hours of fasting and atonement. But when it's over, fast turns to feast.
Sep 19, 2023 9:41 AM
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Sausage and sun-dried tomato risotto doesn’t require all that extra stirring
It turns out we’ve all been cooking risotto the wrong way. On a trip to Milan, we learned that risotto does not require the constant vigilance and uninterrupted stirring we thought it did. No slow simmer.
Sep 18, 2023 6:47 AM
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E. coli outbreak spotlights daycare food safety, experts say
TORONTO — An outbreak of E. coli that's sickened hundreds has shone a much-needed spotlight on food safety at daycares, experts said as Alberta Premier Danielle Smith pledged to consider further regulations in shared kitchens.
Sep 15, 2023 3:22 PM
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UN food agency warns of 'doom loop' for world's hungriest as governments cut aid and needs increase
ROME (AP) — The World Food Program warned Tuesday that humanitarian funding cuts by governments are forcing the U.N.
Sep 12, 2023 3:48 AM
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Next time you invite friends over to play Catan, why not feed them Chicken Under a Brick?
Everyone knows that one Brick and one Lumber make a road in the game Catan. But what about two bricks and four chicken thighs? That’s the beginnings of an amazingly delicious, yet simple, main dish included in the new “Catan: The Official Cookbook.
Sep 11, 2023 7:34 AM
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Eggplant-stuffed pita sandwiches show the power of a quick pickle
One pillar of Milk Street’s approach to cooking is contrast — we pair tangy flavors with sweet, and creamy textures with crispy ones. And that’s why we often use quick pickles in our cooking; they cover many of those bases at once.
Sep 11, 2023 5:57 AM
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For juicier Turkish grilled chicken skewers, think strips not chunks
When grilled perfectly, chicken skewers come away from the fire tender and smoky. Except perfection on a grill can be elusive; they just as easily finish tough and overcooked.
Sep 5, 2023 5:01 AM
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Five people hospitalized in E. coli outbreak at the University of Arkansas
Health officials are investigating an outbreak of E. coli food poisoning among students at the University of Arkansas, with dozens reporting symptoms and five people needing treatment in the hospital.
Aug 29, 2023 4:16 PM
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Cool down with Spain’s ‘other’ famous chilled tomato soup
Salmorejo is Spain’s lesser known but creamier tomato-based chilled soup. It has fewer than half the ingredients of gazpacho, but is no less flavorful thanks to a topping of savory ham and hard-cooked egg.
Aug 28, 2023 8:04 AM
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Learn to make a great late-summer vinaigrette without hitting the bottle
Making salad dressing can feel daunting for many of us. We either fear it a little, and keep hitting the bottle (bottled dressing, of course), or if we do make our own, we get stuck in that one-dressing rut.
Aug 21, 2023 8:26 AM
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